Atosa ATCO-513B-2 Double Stack Bakery Depth Convection Oven
CookRite Convection Oven, gas, double-deck, bakery depth, 50/50 dependent doors with double pane thermal tempered glass, 150 degrees Fahrenheit to 500 degrees Fahrenheit F temperature range, digital controller with Cook ānā Hold, 2-speed-fan with adjustable cool down mode, interior lighting, (5) wire racks per oven, removable 13-position rack guides per oven, door interlock switches, automatic pilot system with safety shut-off, enamel interior, stainless steel exterior, includes: stacking kit & (4) locking casters, (2) 115v/60/1-ph, (2) 8.5 amps, 92,000 BTU/HR, cETLus, ETL-Sanitation, ENERGY STAR.
Shipping information
We offer Free Freight with Lift Gate To Your Restaurant.
Returns & warranty
We do not offer returns on restaurant equipment. We do offer free replacements on all equipment that is received damaged. Commercial gas equipment comes with a 1 year parts and labor warranty. Gas fryers come with an additional 5 year warranty for the oil drum. Commercial refrigeration comes with 2 year parts and labor warranty and 5 year compressor warranty. Please feel free to contact us if you would like to purchase an extended warranty.